This is a chronological list of restaurants permanently closed in St. Louis, Missouri—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history. A forgotten piece of our heritage. No matter how long each of these eateries was open, on a daily basis they paid someone’s rent, provided sustenance for a hungry traveler, or were just part of the community. So please join us and do not forget this part of our town.
St. Louis, Missouri, with a population of around 300,000, boasts a vibrant food scene deeply rooted in the Midwest’s culinary traditions. This city sits at the confluence of the Mississippi and Missouri Rivers, historically serving as a gateway for settlers and cultural exchange, which has shaped its unique gastronomic identity. Notable local dishes include the iconic St. Louis-style ribs, characterized by their distinctive dry rub and cooking technique, and toasted ravioli, a beloved fried pasta snack. One must-visit spot is Pappy’s Smokehouse, renowned for its Memphis-style barbecue, attracting diners from far and wide. The rich history of the region, combined with its diverse influences, creates a dynamic food landscape that celebrates both tradition and innovation.
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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.
Jacks Or Better Restaurant, located at 5721 S Lindbergh Blvd, St. Louis, MO 63123, opened for business in 1978. Howard Johnson bought the chain in 1978.
