This is a chronological list of restaurants permanently closed in Shreveport, Louisiana—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history. A forgotten piece of our heritage. No matter how long each of these eateries was open, they provided someone’s rent, offered sustenance for a hungry traveler, or became an integral part of the community. So please join us and do not forget this part of our town.
Shreveport, a vibrant city in northwest Louisiana with a population of around 200,000, boasts a rich and diverse food scene that reflects its Louisiana roots and southern hospitality. Known for its Creole and Cajun culinary traditions, locals savor dishes like gumbo, jambalaya, and crawfish étouffée. The city’s location along the Red River has historically facilitated trade and the exchange of flavors, enhancing its unique gastronomy. One standout eatery is Herby-K’s, celebrated for its famous Shrimp Remoulade and bustling atmosphere. With a colorful history that includes a blend of Native American, French, and Southern influences, Shreveport’s cuisine is as dynamic as the city itself, offering a delicious taste of the Gulf Coast and beyond.
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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.
Closed Down Restaurants in Shreveport & Bossier City, Louisiana
A nostalgic stroll through the kitchens and corners of northwest Louisiana.
The Shreveport-Bossier dining scene has seen its share of flavor-packed triumphs — and some bittersweet goodbyes. From long-loved diners and Cajun haunts to upscale bistros and family chains, these closed restaurants have left a mark on the local food culture.
Here’s a look at notable restaurant closures in the area, organized by decade — starting with the newest.
2020s
Well+Fed Louisiana
Closed: March 2, 2024
A fully vegan, gluten-free café in the Highland neighborhood. Known for cold-pressed juices and healthy snacks.
Cypress by the Revenir
Closed: March 9, 2024
A Southern-inspired tapas concept on Line Avenue, praised for its locally sourced ingredients and unique dishes.
Dripp Donuts
Closed: February 29, 2024
Located on Market Street, this craft donut shop closed after less than a year due to structural concerns with the building.
Frank’s Louisiana Kitchen
Closed: June 16, 2024
Known for fresh oysters, po’boys, and upscale Louisiana fare. Frank’s operated for 7 years in the Youree Drive area.
Red Lobster (Bossier City)
Closed: May 13, 2024
One of the locations closed in the chain’s nationwide contraction.
The Tap Room
Closed: July 28, 2024
A short-lived concept located on Line Avenue. Known for craft brews and casual bar food.
Earnestly Tootie’s
Closed: September 29, 2024
Opened in 2022 and helmed by local chef Ernestine “Tootie” Morrison.
Pepito XO
Closed: September 16, 2024
A gastropub-style Mexican restaurant that had recently relocated to Youree Drive.
Daq’s Wings & Grill (All Locations)
Closed: 2024
Both the Greenwood Rd and Youree Dr locations shut down this year.
2010s–2000s
Posado’s Café (Bossier)
Closed: February 2023
This beloved Mexican restaurant was a staple for casual dining.
Line Avenue Pie & Brew Co.
Closed: 2023
Known for stone-oven pizzas and a strong beer lineup.
Applebee’s (Bert Kouns)
Closed: 2023
One of the city’s chain restaurants to quietly shut down.
Crave Hot Dogs & BBQ
Closed: Early 2023
Known for unique topping-loaded hot dogs and self-pour beer walls.
La Madeleine (Shreve City)
Closed: 2023
The French café chain couldn’t quite find a lasting foothold in Shreveport.
Chelsea Street Pub
Opened: May 16, 1996
Closed: (exact date unclear)
Located at 8932 Jewella Ave, the Chelsea Street chain was known for American eats and live music. Now shuttered.
1980s–1990s
Freeman & Harris Café
One of the oldest continuously operating Black-owned restaurants in America before it shut down.
Tick Tock Grill
Famous for hamburgers and late-night eats.
Olive Street Bistro
A date-night favorite in the heart of Shreveport’s older neighborhoods.
Cobb’s BBQ
Often voted best barbecue in town — now only a memory.
Nanking Chinese Restaurant
A staple for late-night Asian cuisine downtown.
Smith’s Cross Lake Inn
Noted for lakeside dining and unforgettable views.
1970s and Earlier
Howard Johnson’s (5101 W Monkhouse Dr)
Now a Waffle House, this roadside restaurant and hotel combo was a classic of the era.
Arthur Treacher’s Fish & Chips (5914 Youree Dr)
Opened: 1976
Now a Shane’s Seafood & BBQ.
Arthur Treacher’s Fish & Chips (5702 Hearne Ave)
Opened: 1976
Long gone but still remembered.
El Chico (Downtown Shreveport)
Opened: 1976
Part of a popular Tex-Mex chain.
Pancho’s Mexican Buffet (Bossier City)
Opened: 1976
Famous for the “raise the flag for more food” concept.
Dominic’s Sandwich Shoppe (Texas & Spring St)
Opened: 1976
Simple sandwiches, big flavor.
The Ranch House Restaurant
Opened: October 31, 1965
Location unknown — but remembered fondly.
The Country Squire
Opened: October 31, 1965
Details lost to time, but its name still circulates.
Russ’s Fine Food (3222 Lincoln Way West)
Opened: October 31, 1965
Walt’s Restaurant (4203 S Michigan St)
Opened: October 31, 1965
Frankie’s (1003 N Notre Dame)
Opened: October 31, 1965
Sunny Italy Café (601 N Niles Ave)
Opened: October 31, 1965
Garrett’s Restaurant (US 20 at Liberty Dr, Mish.)
Opened: October 31, 1965
Azar’s (LWE & Ironwood Dr)
Opened: October 31, 1965
Final Thoughts
These restaurants helped shape the culinary identity of Shreveport and Bossier City. Whether it was grabbing a fish & chips basket from Arthur Treacher’s or sipping a cocktail at Cypress, the memories live on.
Know of a local gem we missed?
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