This is a chronological list of restaurants permanently closed in Salt Lake City, Utah—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history. A forgotten piece of our heritage. No matter how long each of these eateries were open, on a daily basis they paid someone’s rent, provided sustenance for a hungry traveler, or were just part of the community. So please join us and do not forget this part of our town.
Salt Lake City, with a population of approximately 199,000, is nestled against the stunning backdrop of the Wasatch Mountains in northern Utah. The city’s food scene is a vibrant tapestry of flavors, reflecting its rich history and diverse cultural influences. Notable local dishes include fry sauce—a delicious blend of ketchup and mayonnaise—and the beloved funeral potatoes, a cheesy potato casserole traditionally served at gatherings. A must-visit is Red Iguana, famed for its authentic Mexican cuisine, particularly its mole, which draws on recipes passed down through generations. Salt Lake City’s geography, with its nearby lakes and mountains, not only provides breathtaking views but also enriches the local culinary scene with fresh ingredients and a strong agricultural tradition.
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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.
Naugles was located at 3010 Highland Dr., Salt Lake City, UT 84106. It is now occupied by Del Taco.
Kenny Rogers Roasters opened in 1995 at 1519 W 5400 S, Salt Lake City, UT 84123.
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