This is a chronological list of restaurants permanently closed in Panama City, Florida—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history, a forgotten piece of our heritage. No matter how long each of these eateries were open, they consistently paid someone’s rent, provided sustenance for a hungry traveler, or simply became a part of the community. So please join us and do not forget this part of our town.
Panama City, Florida, with a population of around 36,000, is nestled along the picturesque Gulf Coast, making it a hub for fresh seafood and vibrant culinary traditions. The city’s food scene is heavily influenced by its coastal geography, where an abundance of fresh fish and shellfish shines in local dishes like shrimp and grits, and the beloved Gulf Coast crab cakes. Notably, the famous Captain Anderson’s Restaurant and Waterfront Market offers guests an unforgettable dining experience, serving up freshly caught seafood while overlooking the beautiful St. Andrews Bay. With its rich maritime history and thriving fishing culture, Panama City’s cuisine reflects both its geographical bounty and its deep-rooted Southern heritage, embodying the very essence of Florida’s culinary charm.
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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.
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