This is a chronological list of restaurants permanently closed in Ft Myers, Florida—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history—a forgotten piece of our heritage. No matter how long each of these eateries operated, they consistently paid someone’s rent, provided sustenance for a hungry traveler, or simply became a part of the community. So please join us and do not forget this aspect of our town.
Fort Myers, Florida, with a vibrant population of around 87,000, is nestled along the picturesque Gulf of Mexico, making it a culinary gem of the Southwest Florida region. Known for its fresh seafood, local specialties often include dishes like stone crab claws, grouper sandwiches, and Cuban sandwiches, reflecting the area’s rich cultural influences and coastal bounty. Notably, “Doc Ford’s Rum Bar & Grille” offers a popular menu celebrating the flavors of the sea in a laid-back, tropical atmosphere. The city’s history as a winter retreat for Thomas Edison and Henry Ford contributes to its charming, historic downtown, where food festivals and farmers’ markets thrive, showcasing the region’s agricultural roots and commitment to fresh, local produce.
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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.
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