This is a chronological list of restaurants permanently closed in Buffalo, New York—a nostalgic look back and a helpful resource for those seeking available restaurant spaces. These are the places that we miss. This is our restaurant history—a forgotten piece of our heritage. No matter how long each of these eateries was open, they contributed to someone’s rent, provided sustenance for a hungry traveler, or simply became a part of the community. So please join us and remember this important aspect of our town.

Buffalo, New York, with a population of around 255,000, is a culinary gem in the heart of Western New York, nestled along the shores of Lake Erie. Renowned for its iconic Buffalo wings, which originated in the city in the 1960s, the local food scene is a vibrant blend of flavors influenced by its rich immigrant history, particularly from Italy and Poland. A visit to the city wouldn’t be complete without dining at the famous Anchor Bar, where the original wings recipe was perfected. Buffalo’s proximity to the Great Lakes adds a fresh seafood element to its cuisine, while its historical significance as an industrial hub in the late 19th century has fostered a robust community of diverse eateries. This rich tapestry of culinary tradition showcases the city’s ability to evolve while honoring its roots.

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Disclaimer: The information on this website is provided as a resource, but it may not always be 100% accurate. While we strive to research and verify details, errors can occur, and businesses frequently change names, locations, or reopen after closing. Addresses, operating status, and other details may be outdated or incorrect. Use this information at your own risk. If you spot an error, please contact us here, and we will do our best to update it promptly.

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