After an “amazing run filled with great food, good vibes, and so many epic memories,” Spoonline Bistro in Girdwood, Alaska has announced it will close at the end of April.
Located at 174 Hightower Road in Girdwood, Spoonline has been a small, bistro-style restaurant known for its seasonal menus, hyper-local ingredients, and creative, Alaska-focused dishes. The announcement was shared directly with their followers, thanking the community for years of support while citing rising costs as the reason the restaurant can no longer keep things rolling.
A Community Favorite in Girdwood
Spoonline wasn’t just another stop in ski town dining rotation — it became a must-visit for locals and visitors alike.
One recent five-star reviewer called it:
“The must-visit restaurant in Girdwood. Full stop.”
The menu was described as concise and seasonal, deeply rooted in local Alaska ingredients. From comforting pumpkin soup to beautifully plated filet mignon, from brunch favorites like shakshuka to indulgent desserts like chocolate pistachio cake, Spoonline delivered a dining experience that felt elevated yet welcoming.
Open Thursday through Monday evenings (5–9 PM) and closed Tuesdays and Wednesdays, the restaurant built its rhythm around ski season traffic and tight, focused service hours.
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“The Fun’s Not Over Yet”
While the news is difficult, Spoonline’s message was filled with gratitude rather than regret.
The team shared that they will remain open through the end of ski season and plan to “go out with a bang.” Guests are encouraged to come in, raise a glass, and help make the final weeks unforgettable.
Importantly, ownership hinted this may not be the final chapter:
“This isn’t goodbye forever. We might reinvent ourselves; who knows what the future holds?”
That small note leaves the door open for something new down the road.
An Outpouring of Support
Within minutes of the announcement, the comments filled with emotion.
Customers described Spoonline as:
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“An INCREDIBLE business.”
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“A spoonline-shaped hole in my heart forever.”
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“Inspiring to watch grow from a quaint grab-and-go to the fine dining gem it is now.”
Many praised owner Alex and the team not just for the food, but for building something community-centered, seasonal, and constantly evolving.
The Bigger Picture
Spoonline joins a growing list of independent restaurants across the country closing due to rising costs. Even beloved, well-reviewed establishments with loyal followings are feeling the pressure of food inflation, labor costs, and operating expenses.
For a small, hyper-local restaurant in a seasonal destination like Girdwood, those margins can become razor thin.
Final Weeks in Girdwood
If you’ve ever thought about visiting Spoonline — or if it’s been a while — this is your window. The restaurant will remain open through the end of April before closing its doors.
Whether this truly is goodbye or simply a transition to a new chapter, Spoonline’s impact on Girdwood’s dining scene is clear.
For now, there are still a few more evenings left to grab a table, order something seasonal, and be part of the final stretch.
And as they said themselves:
Here’s to new adventures ahead.
