Quick Facts

• Restaurant: Salad and Go (Drive-Thru Salads & Wraps)
• City: Richardson, Texas
• Cross Streets: East Campbell Road & North Greenville Avenue
• Address: 850 East Campbell Road, Richardson, TX 75081
• Type: Drive-thru fast-casual
• Price Range: $1–10
• Opened: Unknown
• Closed: January 2026

About This Location

This Salad and Go sat at Campbell Road and Greenville Avenue, a busy Richardson intersection just east of Central Expressway. The location served nearby offices, apartment communities, and steady commuter traffic moving through one of the city’s main corridors.

With its drive-thru setup and predictable hours, it became a convenient stop for quick meals between work, errands, and the drive home.

What It Was Close To

The restaurant was surrounded by a mix of offices, retail, and casual dining. Nearby were coffee shops, gyms, medical offices, and restaurants along Campbell Road, with Central Expressway only minutes away. This area has long been built around daily traffic flow, making drive-thru dining a natural fit.

Menu Snapshot

Like other Salad and Go locations across Texas and Oklahoma, the Richardson store followed the same streamlined menu built for speed and affordability.

• Big AZ Burrito — 540 calories
• Good Greens Salad — 530 calories
• Good Greens Wrap — 720 calories
• Orange Reviver — 100–140 calories
• Loaded Greek Hummus — 280 calories

Hours (When It Was Operating)

• Monday: 6:30am – 9:00pm
• Tuesday: 6:30am – 9:00pm
• Wednesday: 6:30am – 9:00pm
• Thursday: 6:30am – 9:00pm
• Friday: 6:30am – 9:00pm
• Saturday: 7:00am – 9:00pm
• Sunday: 7:00am – 9:00pm

Breakfast served: Weekdays until 10:30am · Weekends until 11:00am

Why It Closed

Salad and Go announced it would exit the Texas and Oklahoma markets, closing all locations in both states and refocusing operations in Arizona and Nevada. The Richardson location at Campbell & Greenville was part of this broader pullback.

A Note for the Record

In cities like Richardson, restaurants along major intersections can quietly disappear as traffic patterns and tenants change. By documenting this Salad and Go location, we’re keeping a simple record of where it was and how it fit into daily life before the space moves on.

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