Drive-Thru Greens, Gone Too Soon: Salad and Go (Broken Arrow, Oklahoma)
We’re trying to lock in as much information as we can about this place—hours, menu, location, and the story of its closing—so it lives on as a record and we never forget it.
Quick Facts
- Restaurant: Salad and Go (Drive-Thru Salads & Wraps)
- Neighborhood / Cross Streets: Broken Arrow — Kenosha & 177th
- Address: 1209 East Kenosha Street, Broken Arrow, OK 74012
- Phone: (918) 876-0303
- Type: Drive-thru fast-casual (salads, wraps, breakfast)
- Opened: Unknown (If you know the opening month/year, please share it.)
- Closed: January 2026 (stores in Oklahoma expected to close by Jan. 11)
About This Location
This Salad and Go sat along East Kenosha Street in Broken Arrow, positioned in a busy commercial pocket near the Broken Arrow Expressway. It was built for convenience—quick drive-thru lanes, easy access from the surrounding shopping centers, and a menu designed around fast, affordable meals that still felt “fresh.” For commuters, families, and anyone trying to eat lighter on a schedule, it was the kind of stop that quietly becomes part of your weekly routine.
Nearby Landmarks & What It Was Close To
The store was surrounded by everyday errands and familiar chains—exactly the type of neighborhood where a quick lunch (or breakfast) stop makes sense. Nearby you’ll find places like Reasor’s, The UPS Store, Schlotzsky’s, Discount Tire, and the County Line Shopping Center. The area also includes 7 Brew Coffee, Stop N Go, Best Western Kenosha Inn, Broken Arrow Urgent Care, and even an Olive Garden not far away—classic “run your errands and grab a bite” territory.
Menu Snapshot
Salad and Go built its reputation on simple, repeatable favorites—salads, wraps, breakfast items, and drinks—often priced under $10 and designed to move fast through the drive-thru. Here are a few items that appeared as featured/seasonal offerings:
- Big AZ Burrito — 540 calories
- Good Greens Salad — 530 calories
- Good Greens Wrap — 720 calories
- Orange Reviver — 100–140 calories
- Loaded Greek Hummus — 280 calories
If you remember a go-to order at this location (or have a photo of the menu board), send it our way—those details matter.
Hours (When It Was Operating)
- Monday: 6:30am – 9:00pm
- Tuesday: 6:30am – 9:00pm
- Wednesday: 6:30am – 9:00pm
- Thursday: 6:30am – 9:00pm
- Friday: 6:30am – 9:00pm
- Saturday: 7:00am – 9:00pm
- Sunday: 7:00am – 9:00pm
Breakfast service: Weekdays until 10:30am, weekends until 11:00am.
Why It Closed (And How We Found Out)
Salad and Go confirmed it would exit Texas and Oklahoma, closing all stores in those markets and shifting focus back to its core operations in Arizona and Nevada. Company leadership said the decision followed an internal business assessment and positioned the brand for “long-term success,” while also noting gratitude for the teams and communities in Texas and Oklahoma.
This announcement followed earlier waves of closures, including a prior round that impacted multiple cities and metro areas—part of a broader pullback as the chain refocused where it believes it can operate most sustainably. This Broken Arrow location was among the Oklahoma stores affected, with closures expected by Jan. 11.
A Note for the Record
Restaurants like this don’t always feel historic in the moment—until they’re gone. Our goal is to preserve the basics (address, hours, menu, nearby landmarks) and the human side (memories, routines, “we always stopped here after…”) so the place doesn’t disappear completely. If you worked here, ate here regularly, or have photos from this specific store, we’d love to include those details as part of the public record.


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This Post Belongs In: 🌵 Southwest Stories (Monday)
This closure fits our 🌵 Southwest Stories edition, which covers restaurant closings across Texas, New Mexico, Oklahoma, and Arizona. Each Monday, we document the places people still talk about long after the signs come down—roadside staples, neighborhood favorites, and the everyday stops that quietly shaped a region.
Southwest Stories page:
🌵 Southwest Stories – Closed Down Restaurants in Texas, New Mexico, Arizona, and Oklahoma



